See how storytelling, not statistics, can inspire climate action by highlighting resilience and innovation across the Indo-Pacific on a new episode of “What Happens Next?”
The world has talked at great lengths about how climate change is an environmental crisis. But what about the human health effects that come from it?
Facing a triple-planetary crisis, our ecological systems need a shift to circular economies. Youth can drive sustainable food systems through mindful choices.
Low awareness of the link between heat and eco-anxiety in Indonesia requires a more comprehensive strategy in the campaign.
Complex and interconnected threats to global peace and security demands innovative and interconnected thinking by experts working across academic disciplines and industry sectors.
Early identification is the first step in addressing malnutrition. This requires systematic routine screening processes.
Recently, more than 150 first-year Monash University students travelled to Fiji for two weeks of deep cultural immersion and learning.
What does the future hold for the millions of women left to work in Asia’s agriculture sector battling a climate in collapse?
So far, Israel’s war in Gaza hasn’t greatly disrupted global supply chains. But the situation could quickly shift along many fault lines.
COP28 will include the first dedicated “Health Day”. It’s due recognition that a health crisis is inextricably linked to the climate crisis.
As we wait for global leaders to convene and chart the future course for the world’s population of eight billion, we can take proactive steps to protect health from climate change through multifaceted and sustained efforts that transcend the confines of net zero.
You’ve likely heard about the annual Conference of the Parties, but what exactly is it, and why does it matter?
Working with young people is a crucial part of promoting sustainable food systems, and reducing food waste’s impact on the environment.
Hotter, drier conditions associated with El Niño can be detrimental to our health. These tips may help.
A new survey finds Australians care deeply about the environment, but many aren’t aware of the full extent of biodiversity loss.
When you buy seafood, you can’t be sure it is what it says it is – and Australian wholesalers are resistant to new traceability technologies.
It’s a myth that only household price increases cause inflation. Consumer behaviour may also be a factor.
This week on Monash University's “What Happens Next?” podcast, meet the change-makers on the front lines of food.
Season 7 of Monash University’s podcast returns from hiatus with an investigation into food security. How will we feed more people than ever on an ever-warming planet?
On a new episode of Monash University’s ‘What Happens Next?’ podcast, we examine whether mining and sustainability can go hand-in-hand as we transition to a decarbonised future,
Liz Truss has defeated Rishi Sunak to become the next prime minister – but her victory makes the Conservatives much more likely to lose the next election.
Large households throw away mountains of food. In an attempt to stop the waste, a basic idea is showing great promise.
The ongoing conflict is going to have a long-term impact on wheat prices, global food supplies and food security in many countries, particularly across Europe and the Middle East.
Single Australian women over 60 are the most likely to live in poverty, earning less than $30,000 a year, and it's taking a heavy emotional toll, with mental distress on the rise.
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