Researchers are investigating the eventual fate and function of food-derived bacteria, and the role they play in shaping our gut health and microbiome.
From New York to Tokyo, Melbourne to Venice – honeybee hives have revealed the unique genetic signatures of cities, even providing insights into human health.
Malaysia’s shrimp industry is big business, but unapproved antibiotic use has led to export bans and negative perceptions of the country's aquaculture industry. Can bioprospecting turn things around?
Professor Dena Lyras’ continuing mission lies in trying to understand the formidable enemy of antibiotic-resistant bacteria, particularly those in the human gut.
While the disease is on the rise, it's preventable – that includes not only considering how much we eat, but the kind of foods we consume.
Never heard of bacteriophages? They're the most abundant biological entity on the planet, and play a vital role in keeping us alive.
Dummy text
