Ricardo is a researcher, consultant and practitioner in sports dietetics and extremes physiology. His areas of research interest, funding, and outputs include: exercise, nutrition and environmental physiology and immunology; sports and exercise nutrition; and exercise gastroenterology. Ricardo's recent postdoctoral work focused on the impact of multi-stressor activity on immune, thermoregulatory, and gastrointestinal responses; and additionally, the impact of ultra-marathon competition on nutrition and hydration status.Read more about Ricardo Da Costa's research
Ricardo Da Costa's Articles
Hot Games, cool competitors
Staying cool in the heat of competition will take on a new meaning at the Tokyo Olympic Games.