Liza Barbour

Teaching Associate, Nutrition Dietetics and Food, Faculty of Medicine, Nursing and Health Sciences Liza.Barbour@monash.edu

Core expertise

Food sustainability

Biography

Liza started teaching at Monash University in 2010 and has designed one of Australia’s first undergraduate units on food sustainability systems for nutrition and dietetics students. Her PhD seeks to describe the role of local governments in promoting healthy and environmentally sustainable diet-related practices

articles

Episode 78: Can We Take a Bite Out of Food Insecurity?

This week on Monash University's “What Happens Next?” podcast, meet the change-makers on the front lines of food.

Podcast: What Happens Next?

Episode 77: Is Food Insecurity Getting Worse?

Season 7 of Monash University’s podcast returns from hiatus with an investigation into food security. How will we feed more people than ever on an ever-warming planet?

Podcast: What Happens Next?

Group of gardeners tending to organic crops at community garden and picking up a basket full of fresh produce from their small business

Eating sustainably to combat climate change

Urban local governments take planetary health into their own hands by encouraging local and sustainable eating.

Sustainability